Food & Bev Episodes
Who doesn't love a pitch you can taste? These are all the food and beverage pitches we've featured on the show.
Aug. 28, 2024
#141 Christie's Chips
What happens when a Michelin-trained palate makes junk food with no junk? This is The Pitch for Christie’s Chips . ... Register for our virtual Season Finale Watch Party on December 11th pitch.show/party To invest with us, b…
March 22, 2023
#108 Qleek Pt. III: A Postmortem and a Comeback
Ismail Salhi and Johanna Hartzheim, co-founders of Qleek, have been through the wringer. They first pitched their company on our show in 2017, when an investment from a listener helped bring them back from the brink. Today w…
March 1, 2023
#105 Teffola: Granola Guy Approved
A few years ago, Claire Smith moved back to her family farm, where they practice sustainable farming, and created Teffola. It’s granola made with an ancient Ethiopian grain called teff, which is filled with lots of protein, …
Feb. 15, 2023
#103 Get Lost in the AWSM Sauce
AWSM Sauce founders Carl and Paul have perfected a sustainable way of making sauce. But then, they had another idea – a futuristic way of getting sauce on our plates. Will the investors see this as a two-innovations-in-one d…
Nov. 6, 2019
#77 Sell Online or Go Door to Door
Kate Flynn has a plan to make her healthy snack bites stand out: skip the grocery stores, and find potential customers when and where they need a snack. It’s a strategy that’s outside of the investors’ wheelhouse, but if she…
Jan. 16, 2019
#54 Is Selling in Walmart a Good Thing?
Debbie Wei Mullin is pitching her pour-over Vietnamese coffee startup, Copper Cow Coffee. The company is already doing well on Walmart’s shelves. But does she have what it takes to take the brand online?
Oct. 10, 2018
#49 Nuts Can Kill. Are Seeds the Answer?
Blake Sorensen has a deathly nut allergy — one that's led to some harrowing trips to the ER. But then he decided that enough was enough. So he started a company, Blake’s Seed Based , to make snacks safe for people like him. …
May 16, 2018
#35 The Proof Is in the Pudding
Max Pouvreau has built gourmet pudding company Petit Pot with his Michelin star background and scrappy customer acquisition. Now he wants VC backing to take it to the next level—and potentially a big acquisition. Today's inv…
April 11, 2018
#30 Can This Founder Reclaim Cocktail Hour?
Craft cocktails are all the rage—but they tend come with high price tags and long wait times. Swig + Swallow founder April Wachtel wants to bring the craft experience out of the bar and into your home. Today's investors are …
Jan. 10, 2018
#21 Metabrew
Romy Raad and her cofounder have created Metabrew, a healthy beverage they believe could replace your morning coffee. But can they get investors buzzing about this plant-based substitute? Today's investors are Phil Nadel, Ji…
Aug. 16, 2017
#10 Sudden Coffee
Two entrepreneurs believe they have the secret to making premium instant coffee. Will their startup hold up to a taste test with investors? Today's investors are Phil Nadel, Jillian Manus, Jake Chapman and Howie Diamond.